I kēia manawa i kona makahiki ʻelima, ʻo ka Nevis Mango & Food Festival, e mālama ʻia ana ʻo Iulai 4-7, 2019, ke lilo koke nei i mea hoʻokūkū koʻikoʻi no nā wahi kiʻekiʻe ma nā ʻahaʻaina meaʻai Karipiano a ke hoʻomaka nei kēia makahiki i kahi kūleʻa hou.
ʻO Nevis mangoes, nona nā ʻano he 44, he mea kūikawā a waiwai ʻia no ko lākou ʻano a me ka ʻono. Hoʻoulu lākou i ka hanana kulina ma waena o ka poʻe kaulana a me nā kuke kūloko e koho pono i kā lākou punahele a hoʻolilo iā lākou i nā mea āpau mai nā kopa a me nā salsas, i nā marinades, nā mea ʻono, nā cocktails a me nā mea ʻono maikaʻi ʻole. Eia nō naʻe, ʻai ʻoluʻolu nā kamaʻāina i kā lākou mau lāʻau.
E like me nā makahiki i hala, e hōʻike nui ʻia ka ʻahaʻaina 2019 i nā talena culinary o UK Iron Chef, restaurateur, mea kākau puke kuke a me ka chef Food Network pinepine, ʻo Judy Joo. "Ua aloha ʻo Chef Joo iā Nevis i kāna kipa mua ʻana a hauʻoli a hauʻoli mākou i kona apo ʻana i ka mokupuni a me ka ʻahaʻaina i kēlā me kēia makahiki," wahi a Nevis Tourism Authority (NTA) CEO Greg Phillip. "ʻAʻole wale ʻo Judy i mea noʻonoʻo a noʻonoʻo i kāna hana ʻana i ka kuke ʻana me ka mango, akā ʻo kāna mālama ʻana i ka hanana he mea paipai i kā mākou mau chef Nevisian kūloko e komo i ka ʻahaʻaina a me nā hoʻokūkū. Ke kali nei mākou i kahi makahiki kupaianaha hou. "
Hoʻomaka ka mango extravaganza ʻehā mau lā me nā menus "Mango Fest" kūikawā ma kekahi mau hale ʻaina kūloko a me nā hale hoʻokipa. Hauʻoli nā malihini mai nā wahi a pau o ka mokupuni e mālama i ko lākou mau wahi no ka ʻaina awakea a me ka ʻaina ahiahi e hōʻike ana i kēia mea hana kūikawā. A, e hui pū ʻia nā kuki mai nā hale hoʻokipa a me nā hale ʻaina ʻo Nevis i kēia makahiki me nā mea kuke ʻē aʻe e hoʻokūkū i ka mango cook-off ma ka Lāpule, Iulai 7, ma ke kahakai ʻo Oualie no ka hoʻolauleʻa a me ka ʻahaʻaina hope. Me nā mele ola a me ka nui o nā meaʻai, ʻo kēia ka lā e poina ʻole.
E kaha i kāu mau kalena i kēia manawa no ka 2019 Nevis Mango & Food Festival a kipa aku nevismangofest.com no ka mea, 'ike hou aku.
