Ua hoʻolaha ʻo Ritz-Carlton, Langkawi i ke koho ʻana i ka chef hoʻokō hou.
Lawe pū ʻo Chef Luke Borg me ia ma mua o 16 mau makahiki o ka ʻike meaʻai ma ke kahua honua, mai Denmark, Malta, Mozambique, Thailand a me nā mea hou aku.
Ua hoʻomaʻamaʻa ʻia ʻo Chef Luke ma kekahi mau hale ʻaina Michelin-starred, ʻo ia hoʻi: ʻekolu Michelin-starred La Vie, ʻelua Michelin-starred Restaurant De Kromme Watergang, a ʻehā hoʻokahi hale ʻaina Michelin-starred ma Crotia, Farani a me Netherlands, lawe mai ʻo ia. he waiwai o ka ike me ia i ʻO ka Ritz-Carlton, Langkawi.
I loko o kāna ʻoihana holoʻokoʻa, ua kapa ʻia ʻo Chef Like ʻo European Chef of the Year ma 2014 e ka World Association of Chefs 'Societies, a ua hoʻolaha maikaʻi ʻia ka Salalah Food Festival i kona wā ma Al Baleed Resort Salalah e Anantara. ʻO Oman, kahi i hui pū ai nā chefs-starred Michelin me ka hōkele ma ke ʻano o nā hoʻololi malihini.
