Aia ka waina a me ka ʻai. Hiki iaʻu ke hoʻāla i ke aniani o Thunderbird a hoʻopaʻa iā ia me kahi Big Mac - a ua hoʻokō wau i nā pae kumu no ka hui ʻana i ka meaʻai a me ka waina. ʻOiai he mea hoihoi paha kēia, ʻaʻole ia e helu ʻia ma luna o kahi D- ma kahi kāleka hōʻike.
No laila - pehea e helu ai i kahi A+ no ka waina / ʻaina?
Ua kono ʻia i Brooklyn e kaʻana like i ka Loire Valley Chinon Wines me ka BBQ ma Northern Bell - ʻoi aku koʻu puʻuwai i ka hui ʻana o Farani a me Brooklyn a laila nā pairings o ka waina me ka BBQ. ʻAʻohe manawa o ka lā a i ʻole ke kau o ka makahiki - aia mau ka waina maikaʻi e hoʻonui ai i ka manawa.
ʻOiai ua loaʻa i ka hale ʻaina ʻaina Brooklyn nā makana he nui loa i ka papa inoa - he manaʻo Manhattan koʻu e pili ana i nā mea āpau i loaʻa i ka BBQ (Bronx, Brooklyn a me Queens) "outliers" a ʻoiai e huakaʻi wau no nā hola e hiki ai i Istanbul, ke kānalua nei au e hoʻolimalima ana i kahi hola kaʻaahi e hele ai i Brooklyn.
I mea e hoʻomaka ai "ma luna oʻu iho" ua kī wau i ka HopStop, loaʻa nā kuhikuhi o ka transit, nānā i ka manawa mai ka hoʻomaka a hiki i ka pau - a hoʻomaka i ka huakaʻi i Northern Bell ma Williamsburg, Brooklyn, NY. Ma waho o ke kaʻaahi ua loaʻa iaʻu kahi kaiāulu me nā hale haʻahaʻa haʻahaʻa, nā hale kūʻai mama/pop liʻiliʻi a noʻonoʻo wau i ka lā ʻeha ma mua oʻu.
Ua nānā au i ka hōʻailona alanui no Metropolitan Avenue a hele wāwae mai ka L a hiki i 612 Metropolitan Avenue, nānā i ka inoa hale ʻaina ma ka kono a wehe i ka puka - ʻoiaʻiʻo nō hoʻi i kahaha ʻia e ke akamai a me ka nani o loko a, me ka skip i koʻu puʻuwai. , ua manaʻo wau he hoʻomaka paha kēia o kahi mea ʻono.
E hoʻomaka me ka Loire Valley Wines. ʻO Chinon AOC
ʻO nā ʻano hua waina mai kēia ʻāina ʻo Sauvignon Blanc, Chenin, Cabernet Franc, Gamay a me Pinot Noir. ʻOkoʻa ka terroir mai nā ʻiliʻili ʻiliʻili o Chinon a i nā ʻaoʻao o Touraine, mai nā awāwa ma Gien a i nā pali pali o Sancerre. He 24 mau AOC i helu ʻia ma ia wahi a ua manaʻo ʻia he mau waina maikaʻi loa no ka māla waina o ka ʻāina i hoʻomaka i ke kenekulia 5.
No nā hui waina a me nā meaʻai ma Northern Bell, ua ʻālohilohi ke kukui i nā waina o Chinon. Aia ke kūlanakauhale ma kahi kokoke i ka muliwai Vinne ma Indre-et-Loire. Aia i loko o nā māla waina nā kapa pali o Vienne ma ka ʻākau a hiki i nā wahi haʻahaʻa o ka Loire. Hoʻokumu ʻia ka terroir me nā ʻili erosional a me nā ʻiliʻili ma luna o ka limestone Turonian. Ma kahi kokoke i ka Loire, lilo ka terroir i pōhaku Jurassic. ʻO nā ʻāina kumu ʻekolu: kokoke i ka muliwai - one; he melemele a keʻokeʻo paha ka limestone; ʻO ka pāpū he hui ʻana o ke one, ka pālolo a me ka limestone.
Koikoʻi moʻolelo
Hele mai kekahi mau malihini no ka mōʻaukala a noho no ka waina. ʻO ka Chinon Chateaux ka home punahele o Henry II, kāna wahine ʻo Alienor d'Aquitaine a me kāna keiki ʻo Richard the Lionheart. I ka waena o ke kenekulia 15, ua kipa ʻo Joan of Arc me Dauphin Charles VII e noho ana ma Chinon ma hope o ka lilo ʻana o ka hapa nui o kona aupuni. Ua paipai ʻo Joan iā ia e kiʻi hou i kona noho aliʻi a i ka wā i hana ai ʻo ia ua hoʻolilo ʻo ia iā Chinon i kāna kapikala e hana ana i hoʻokahi kenekulia o ka waiwai maikaʻi. Ua manaʻo ʻia ʻo ia ka wahi hānau o Francois Rabelais, ka Renaissance humanist, monk a me ka ʻepekema Helene i kaulana no kāna hana ʻo Gargantua a me Pantagruel. Ua hoʻopaʻa inoa ʻia ke kūlanakauhale ma ke ʻano he kahua mālama (1968) a ʻo kona hoʻihoʻi ʻana e mahalo i kona kūpaʻa mōʻaukala a me ka hoʻolālā.
Waina a me ka uku maikai
ʻO ka waina o Chinon a me ka Barbeque o Northern Bell, Williamsburg, Brooklyn, NY
• Kahua Mua
ʻO ka Iceberg Lettuce, ʻO ka ʻiʻo pipi Bourbon i hana ʻia ma ka home, ʻO ke kīʻaha ʻulaʻula, ʻo ka palaoa ʻala ʻia, ka lole hānai holoholona.
Hoʻopili ʻia me Beatrice a me Pascal Lambert, Domaine des Chesnaies, Rochette 2012. ʻO nā hua waina Chenin
Ua hoʻokumu ʻo Pascal lāua ʻo Beatrice Lambert i ka Les Chesnaies i ka makahiki 1987, ua hele i ka organic i ka makahiki 2000 a ua hōʻoia ʻia ʻo Organic Ecocert a i ka makahiki 2005 hele biodynamic (ka hana o ka hoʻokumu ʻana i ka lokahi ma waena o nā mea kanu, lepo a me ke kaiapuni). ʻO ka pahuhopu o nā Lamberts, ʻo ia ka hoʻomohala ʻana i nā kumu waina me ka ʻole o nā pesticides a me nā kemika a ua māhele ʻia kā lākou waina ma ʻEulopa, Iapana a me ʻAmelika.
Aia ma Cravant, he 12-15 makahiki nā kumu waina a kanu ʻia i nā ʻāina calcareous. Hoʻomaʻamaʻa ʻia ka ʻohi ʻana a ʻelemakule ma nā lee i 500 a me 600 lita oak barela no 10-12 mau mahina ma mua o ka hoʻopiha ʻana.
- Ke hōʻike mai nei ka waina i kahi ʻōlelo aʻoaʻo o ka lā e hoʻomaka ai ka lā. Hāʻawi ka waina i ka ʻono o ka hua i mua me nā manaʻo a i ʻole kiwi a me ka ʻāpala me nā ʻōlelo aʻoaʻo o nā hua waina melemele, nā hua waina ʻōmaʻomaʻo a me nā mauʻu hou; alakaʻi i nā manawa ʻono o nā lemona a me nā limes me ka hopena e hoʻonui ai i ke ʻano paʻakikī o ka salakeke.
• Papa ʻElua
ʻEheu ʻauahi ʻo Cherrywood Pit. Nui nā ʻano kīʻaha homemade
Paired me Domaine JM Raffault Cabernet Franc 2014. Cabernet Franc huawaina 100%. Kanu ʻia ma luna o ke one alluvial a me ka ʻiliʻili lepo ma mua o ka muliwai Loire
Ua mahi ka ʻohana Raffault i nā kumu waina ma Chinon no 14 mau hanauna. ʻO Mathurin Bottreau ka mea nāna i kūʻai i kāna mau kumu waina mua i ka makahiki 1693. I kēia lā, ʻo ka inoa ʻo Chinon e pili ana i nā kapa ʻelua o ka muliwai Vienne a pili i nā communes 19 me ka nui o 2400 mau ʻeka me ka Cabernet Franc hua waina ma lalo o ka mahi ʻana. ʻO nā hua waina wale nō ke mahi ʻia a ua kapa ʻia kēlā me kēia ʻāpana a pili i kēlā me kēia pūnaewele.
Manaʻo ka poʻe connoisseurs ʻo ka Rose ka mea maikaʻi loa ma ke awāwa ʻo Loire. I ka lā ma hope o ke kaomi ʻana e hoʻomaʻemaʻe ʻia ka pono (debourbage) a wehe ʻia nā mea paʻa. Hoʻomoʻa ka Rose ma ka haʻahaʻa haʻahaʻa me ka hoʻohana ʻana i ka hū maoli o nā hua waina a maloʻo loa. ʻO ka mahana anuanu ka mea e pale ai i ka hoʻomaka ʻana o ka malolactic fermentation aʻo ka ulu ʻana o ka Rose ma kona mau lei maikaʻi i loko o ka pahu no 5 mau mahina. Hoʻopili ʻia ia i ka hopena o Pepeluali a hoʻopaʻa ʻia e hōʻemi i nā pae CO2 a laila kānana māmā e hōʻoia i ka maopopo.
- Hōʻike ka Cabernet Franc i kahi kala pomegerane-ʻulaʻula nani i ka maka; Hāʻawi i ka hua a me ka citrus, nā rosa ʻōmaʻomaʻo ʻōpio a me nā strawberries hou i ka ihu, ʻawaʻawa iki i ka ʻāʻī mai nā hints o nā limes a me nā peaches liʻiliʻi ma lalo o ka pala i ka palate; he hou, lōʻihi a paheʻe ka hoʻopau ʻono.
• Papa ʻEkolu
ʻO ka Biscuit Homemade, Poached Egg, Sage Port Sausage me Country Gravy i hui pū ʻia me Bernard Baudry Les Granges 2014; ʻO Philippe Alliet 2014 a me Domaine Grosbois, Cuisine de ma Mere 2012
- ʻO ka waina punahele: Philippe Alliet Cabernet Franc 2014
No Philippe Alliet kēia wahi liʻiliʻi ma Cravant-les-Coteaux a ua manaʻo ʻia aia kekahi o nā māla waina Cabernet Franc maikaʻi loa ma ke awāwa ʻo Loire. Hoʻolaʻa ʻia ʻo Alliet e hana i nā hua haʻahaʻa, nā hua ʻoi maikaʻi loa e pili ana i ke ʻano o ka mālama pono ʻana i hoʻoikaika ʻia e kāna kipa mau ʻana i ka ʻāina ʻo Bordeaux.
ʻO ka Cabernet Franc he poni ʻulaʻula, ʻoluʻolu māmā/hua ʻala a ʻala i ka ihu, ʻawaʻawa iki i ka ʻono me ka tannin haʻahaʻa, e pau ana me kahi maloʻo maloʻo a makemake i ka ʻono aʻe.
• Papa ʻEhā
ʻO nā iwi ʻaoʻao maloʻo maloʻo ʻo Memphis, ka hoʻemi ʻana i ka waiū Stout
Hoʻopili ʻia me Complices de Loire La Petite Timonerie 2011, Domaine de la Noblaie, Chiens 2010 a me Couly Dutheil Clos de l'Echo 2009
– Ka Waina Pilikino punahele: Domaine de la Noblaie Chiens 2010 Cabernet Franc
ʻO ka poni ʻulaʻula i ka maka e like me ka velvet maikaʻi nani kahiko, ka hōʻailona hōʻoluʻolu o ka pineapple i ka ihu i hui pū ʻia me nā hua a me nā cherries, ʻoluʻolu ma ka palale e like me ka honi lōʻihi a lōʻihi, hoʻomaʻemaʻe a me ka ʻike hou a hoʻohui i ka ʻike leʻaleʻa.
• Papa Elima
Chocolate Bourbon Croissant Pudding a me Apple Tart
Hoʻopili ʻia me Sauvion Les Roches Cachees 2014, Chair St Laurnet La Vigne en Veron 2013 a me Marc Plouzeau Rive Gauche 2013
– Ka Waina Pilikino punahele: Marc Plouzeau Rive Gauche Cabernet Franc 2013
Mai ka makahiki 1846, aia kēia Domaine ma ka "rive gauche" o Chinon. Ua hoʻomaka ʻo Marc Plouzeau e hoʻokele i ka waiwai ma 1988; i ka 1999 hoʻomaka e hoʻololi i ka waiwai i "agriculture biologique" a ua hōʻoia ʻia nā māla waina e Ecocert.
I ka ihu, hoʻomanaʻo i nā raspberries a me nā cherries tart me kahi hint o nā violets a me ka honua. ʻO ka leʻaleʻa ʻono a ʻono no ka palate e lawe mai i kahi hauʻoli liʻiliʻi ʻakika me ka leʻaleʻa lōʻihi a lōʻihi.
No ka ʻike hou: loirerevalleywine.com, northernbellny.com
ʻAʻole paha kope ʻia kēia ʻatikala kope me ka ʻole o ka ʻae palapala ʻia mai ka mea kākau.
