Ua koho ʻo Benchmark iā Stuart Race chef executive no Delta Hotels - Marriott Dallas Allen & Watters Creek Convention Center, kahi waiwai Benchmark Resorts & Hotels i kēia manawa e kūkulu ʻia ana ma ke kūlanakauhale ʻo Allen, Texas, ʻākau o Dallas. E wehe ʻia ka hōkele lawelawe piha a me ka hale hālāwai i Ianuali o ka makahiki aʻe. Ua hoʻolaha ʻo Stacy T. Martin, ka luna hoʻomalu.
"He mea hauʻoli ka hoʻokipa ʻana iā Stuart i ko mākou hōkele a me ka hale hālāwai," wahi a Ms. Martin. "Hāʻawi ʻo ia i ka ʻike kūʻokoʻa a me ka kūleʻa ma waena o nā waiwai i kona kūlana hou. Manaʻo mākou i kāna alakaʻi ʻana i kā mākou hui culinary.
Hele mai ʻo Stuart Race i kona kūlana hou me ka ʻike nui me nā hui nui a me nā hanana hanana. ʻO ia ka chef hoʻokō ma mua no ka Sheraton Dallas Hotel a me Convention Center. Ua lawelawe ʻo Chef Race ma ke ʻano he chef hoʻokō no ka Phoenix Convention Center, ka Boston Park Plaza Hotel a me nā Towers a me ka Westin Galleria Dallas.
Ua loaʻa iā Mr. Race ka palapala hōʻoia o ke kūlanakauhale a me nā Guild o London Institute Chefs Certificate. Ua loaʻa i kekahi mau waiwai i lilo ʻo Chef Race i chef hoʻokō i nā makana Hotel Restaurant of the Year. He kamaʻāina ʻelua o ʻAmelika Hui Pū ʻIa a me Australia, kahi i hoʻomaka ai ʻo ia i kāna ʻoihana culinary, ʻo Mr. Race he Belt Green, Six Sigma. Noho ʻo ia ma Dallas.
