"E ʻono i ka Moʻeʻe - Waina a me ka ʻai ma ke Kai", ka mea hoʻomaʻamaʻa culinary extravaganza o Nā Huakaʻi Moemoeā, e hoʻi hou mai i kēia makahiki me ka hoʻomaka ʻana o "A Taste of the Palace", e hōʻike ana i nā papa inoa aliʻi e ʻelua mau chef kaulana kaulana i ka honua, ʻo Chef Darren McGrady lāua ʻo Chef Ivan Li. Ke hana nei i kā lākou hoʻomaka ʻana ma ka makana lanakila Moeuhane Genting a me nā moku holo moana ʻo World Dream, ʻo Chef Darren McGrady ka mea kuke mua o ka ʻohana aliʻi Pelekania i ka Mōʻīwahine Elizabeth II, Diana, ke Kamāliʻiwahine o Wales, a me Princes William lāua ʻo Harry; ʻoiai ʻo Chef Ivan Li o Family Li Imperial Cuisine no ka ʻohana o nā luna ʻaha kiʻekiʻe emepera i lawelawe i nā ʻaha o ka ʻohana aliʻi Qing ma Kina.
Ua ʻōlelo ʻo Mr. Michael Goh, Pelekikena o Dream Cruises a me ke poʻo o ka International Sales, Genting Cruise Lines, "E ʻono i ka Dream - Wine and Dine at Sea ka papahana culinary signature o Dream Cruises e wehewehe hou ana i ka haute cuisine ma ke kai me ka maikaʻi o ka Hikina. a me ke Komohana. Ua hoʻomaka ka papahana i ka makahiki i hala me ko mākou moana a me ka holo ʻana o ka holo ʻana me nā kuki kaulana kaulana o ka ʻāina, i hoʻokipa maikaʻi ʻia e nā malihini ʻike. I kēia makahiki, hauʻoli mākou i ka hōʻike ʻana i ka "A Taste of the Palace", kahi e hoʻokipa ai kā mākou mau malihini i kahi ʻike immersive o ka gastronomy aliʻi ma ke kai, i hoʻopili ʻia me nā menus hoʻāʻo ʻana i ka waina, nā kamaʻilio hoʻomaikaʻi ʻana, nā papa hana a me nā mea hou aku.
Mai ʻOkakopa 2019 a Ianuali 2020, ʻo nā malihini o ka Hale Aliʻi e hoʻopaʻa ana i ka pōʻai huakaʻi "Taste the Dream - Wine and Dine at Sea" ma luna o Genting Dream a me World Dream e hauʻoli i nā ʻano makana hoʻomaikaʻi kūikawā, me ka ʻike piha o "A Taste of ʻO ka Hale Aliʻi" nā menus aliʻi kūʻokoʻa i mālama ʻia e Chef Darren McGrady lāua ʻo Chef Ivan Li, a me ke komo ʻana i nā hana hana a me nā hana, e like me Peking opera, ka pāʻina kīhāpai Pelekane, ka hale hana hana hoʻohiwahiwa, ka ʻaha mele hoʻohanohano iā The Beatles a me nā mea hou aku. ʻO ka hale hoʻokipa kūʻokoʻa a pau o ka Hale Aliʻi - ka manaʻo "moku i loko o ka moku" o Dream Cruises, e hōʻike ana ma luna o 140 suites, lawelawe kīʻaha ʻEulopa, nā pono āpau āpau a me nā mea hou aku.
I loko o kēia holo kūikawā, e loaʻa i nā malihini huakaʻi a pau o Genting Dream a me World Dream ka manawa e ʻono ai i kahi koho o nā meaʻai aliʻi na Chef McGrady lāua ʻo Chef Li, e lawelawe ʻia i loko o nā hale ʻaina i loko o ka moku. Hiki i nā malihini ke hauʻoli i nā mea inu i makemake nui ʻia e Queen Elizabeth II ma Bar City ma nā moku holo moku ʻelua, a me nā hui hui pū me Chef McGrady lāua ʻo Chef Li, nāna e kaʻana like i nā moʻolelo o ka meaʻai a me ka mea inu i loko o nā pā imperial o ka Hikina a me Komohana.
ʻO ka ʻahaʻaina a ka Mōʻīwahine na Chef Darren McGrady
I ka noho ʻana o Chef Darren McGrady ma Buckingham Palace a me Kensington Palace no ʻumikūmālima makahiki, ua kuke ʻo ia no ka Mōʻīwahine a me ke Duke o Edinburgh a me kā lākou mau malihini i kēlā me kēia manawa, e mālama ana i nā ʻahaʻaina no nā poʻo o nā ʻāina ʻē me nā Pelekikena Bush, Clinton, Reagan a me Ford. Ua huakaʻi pū ʻo Chef McGrady me ka ʻohana aliʻi i Windsor Castle, Sandringham House a me Balmoral Castle, a me ka Royal Yacht Britannia ma nā huakaʻi aliʻi a puni ka honua.
I kēia manawa ma Texas, ʻo Chef McGrady he mea kākau mākaukau, ʻōlelo aʻoaʻo meaʻai, mea hoʻolālā hanana, ʻōlelo lehulehu, a me ka mea nona kahi lawelawe ʻai pilikino no ka ʻaina maikaʻi. E hoʻomaka ana ʻo Chef McGrady i kāna hoʻomaka mua ma Hong Kong a me Singapore me Dream Cruises, kahi e hoʻomaka ai ʻo ia ma Genting Dream mai Singapore no kahi huakaʻi 3-pō ma Nowemapa 11-13, a ukali ʻia e ʻelua mau holo hope o World Dream ma Dekemaba 29. a hiki i Ianuali 3, me ka haʻalele ʻana mai nā lua-homeports o Hong Kong a me Guangzhou.
Ma ke ʻano he chef malihini o "A Taste of The Palace", e hōʻike ana ʻo Chef McGrady i ʻelua mau menus degustation seasonal, kahi papa ʻaina meaʻai a me ka papa ʻaina a la carte, e hōʻike ana i kekahi o nā kīʻaha punahele a ka ʻohana aliʻi, e like me kekahi o nā papa punahele a ke Kamāliʻiwahine Diana: ʻo ka tomato. a me ka iole dill, ka aubergine i hoopihaia me ka wai bele rosemary kalua, a me ka pudding berena a me ka pata a Chef McGrady, a ke Alii wahine i hai aku ai i na makamaka ma ke ano he maikai loa o ka honua; ʻO Gaelic steaks, ʻo ia kekahi o nā meaʻai punahele a ka Mōʻīwahine Elizabeth II; a me ka English treacle tart, ka mea ʻai punahele a ke Aliʻi William lāua ʻo Harry.
ʻO ka ʻahaʻaina i pāpā ʻia e ke kahu ʻo Ivan Li
Ua hoʻokumu ʻia ʻo Family Li Imperial Cuisine e Profesor Li Shan Lin i hala, ʻo kona kupuna kāne ʻo Li Zi Jia, he luna kūlana kiʻekiʻe o Empress Dowager Cixi i ka moʻokūʻauhau Qing a nāna i mālama i ka lumi kuke imperial o The Forbidden City. I ka hoʻomaha ʻana, ua hoʻopaʻa ʻo Li i kāna mea e hoʻomanaʻo ai i nā mea ʻai a me nā ʻano kuke kuke i hoʻoili ʻia i kāna mau mamo. Ma 1985, ua hoʻokumu ʻo Polofesa Li i ka Family Li Imperial Cuisine, kahi i mālama ʻia i kahi papa inoa malihini hanohano o nā poʻe kaulana e like me Jackie Chan, Robert Rubin, ke Kakauolelo o ka Waihona o ʻAmelika Hui Pū ʻIa a me Edward Heath, ke kuhina nui Pelekane mua. ʻOiai ʻo ia ka mea lawe lama o kona hoʻoilina ʻohana, ʻo Chef Ivan Li ka lua o ka hanauna nona ka Family Li Imperial Cuisine, a ʻo ia hoʻi ka lanakila o 2014 Diner's Club Lifetime Achievement Award.
E holo ana ʻo Chef Ivan Li ma ka World Dream i ʻOkakopa e hōʻike i ʻekolu mau papa ʻono mai ka Family Li Imperial Cuisine. Mai ʻOkakopa 13 a hiki i ka 20, e mālama ʻia nā malihini e hoʻomaka ana i nā moku holo moku 5-pō a me 2-pō me ka haʻalele ʻana mai Hong Kong a me Guangzhou i kekahi o nā kīʻaha nui loa i loko o ka hale aliʻi o Qing, e like me Tofu of Jade, a ʻO ka mash pea ʻōmaʻomaʻo i hana ʻia no ka Empress Cixi nona kahi hue ʻokoʻa o ka ʻōmaʻomaʻo jade; a me ka hui pū ʻākoʻa Leopard ʻano Pākē, he papa iʻa i hoʻomoʻa lohi i hoʻomākaukau ʻia no ka maikaʻi a makemake ʻia e nā mōʻī o ka mōʻī Qing.
Loaʻa nā koho meaʻai no ka ʻahaʻaina a ka Mōʻīwahine a me ka ʻahaʻaina Forbidden.
He aha e lawe ʻia mai kēia ʻatikala:
- From October 2019 to January 2020, The Palace guests booking the “Taste the Dream – Wine and Dine at Sea” voyage package on board Genting Dream and World Dream will enjoy a series of special complimentary offerings, including the full experience of “A Taste of The Palace” exclusive regal menus curated by Chef Darren McGrady and Chef Ivan Li, as well as admission to thematic performances and activities, such as Peking opera, British garden tea party, fascinator-making workshop, tribute concert to The Beatles and more.
- As guest chef of “A Taste of The Palace”, Chef McGrady will present two seasonal degustation menus, a vegetarian menu and an a la carte menu, featuring some of the regal family's favorite dishes, such as some of Princess Diana's favorite courses.
- Michael Goh, President of Dream Cruises and Head of International Sales, Genting Cruise Lines said, “Taste the Dream – Wine and Dine at Sea is the signature culinary program of Dream Cruises that redefines haute cuisine at sea with the best of the East and West.
